High yields and quality produce requires inputs.
Synthetic pesticides, chemicals and fertilizers are used, but these have a finite influence on plant and soil organisms and RESULTS.
Multikraft probiotics help to sustainably regenerate the soil and improve the efficiency of photosynthesis in the crops, thus increasing fertility and activating plant and soil health
EFFECTS AND BENEFITS IN AGRICULTURE AND FARMING
There are a wide range of applications for Multikraft probiotics, both in conventional and organic agriculture. Multikraft Probiotics Australia creates optimum environments in soil and plant surfaces.
Stimulating beneficial microbial activity in soil and plants.
A step by step approach to creating healthy soil
The use of Multikraft Micro-organisms in agriculture is opening up new opportunities, both for organic businesses and in the conventional agricultural industry across a wide range of applications.
Multikraft Micro-organisms promote the regenerative forces of nature and are particularly beneficial in the anaerobic areas of the soil and the plant – especially in areas where problems with decomposition and pest infestation occur.
Multikraft Micro-organisms create an environment that represses pathogenic germs and prevents environmental pollution. With the help of Multikraft Micro-organisms, it is now possible not only to create more fertile soil and more resistant plants and animals, but also to produce high quality foods that are particularly rich in antioxidants.
Treating the seeds reduces the germination period, increases germination capacity and causes the seeds to grow evenly. A better environment is formed on the surface of the seeds.
The treatment of crop residues with Microlife prevents putrefaction and helps the organic material to convert into humus more quickly and easily.
This brings the following advantages:
Fruit and Vegetable Production
Advantages of Multikraft Micro-organisms in Fruit Production
Diseases and pests can cause severe damage to fruit trees. Treatment with Multikraft Micro-organisms strengthens the natural defence system. It creates an environment that is avoided by pathogens on the surface of leaves. The effects of sunlight is also optimised.
Benefits of Multikraft Micro-organisms in Vegetable Production
In vegetable production, freedom from residue plays a major role, while optimum shape and appearance of vegetables remain a key selling point. Multikraft Micro-organisms strengthen the plants from the beginning, making them less susceptible to pests and fungal infestation and ensuring more uniform, tastier vegetables.
Greenhouse / Glasshouse
Advantages of Multikraft Micro-organisms on Greenhouse/ Glasshouses
The conventional pest control used for many years increasingly provides resistance to pests and fungal infestation. Multikraft Micro-organisms are a natural alternative for prevention and plant strengthening and - if used consistently - achieve very successful results and significantly improve their own environment.
Mulch treatment to improve soil
When mulching, undecayed organic materials such as grass cuttings, leaves, etc. are finely cut and used to cover the ground or to provide additional protection for plants. Mostly lawn clippings, leaves or foliage are used between vegetables, flowers, shrubs and trees. Bark is often used as much in perennial beds and around shrubs. Adding Microlife promotes decay whilst preventing putrefaction.
The use of mulch has many benefits
Broadcare / Row Crops
Arable crops (Cereals, Silage Crops)
Multikraft Probiotics products offer solutions both for organic and conventional farming methods. Compost treated with Multikraft Probiotics products adds beneficial microorganisms to the soil before planting, and is an organic way of fertilising.
At the same time Multikraft Probiotics offers organic fertilisers, which can be applied as a liquid via the irrigation system. The use of Chemical Fertilisers, Pesticides and Fungicides has been proven to have a bad effect on soil and plant health over the years.
Studies conducted have shown a direct link between the use of Chemical Agents and the decrease of biological activity in soil and plants.This leads to weak crops and less yield. More and more chemical agents (fertilisers, fungicides and pesticides) have to be used every season to control the outbreak of pests (flies and insects) and fungal diseases, caused by weak soil and weak plants. Our Multikraft Probiotic products help build up the organic matter in the soil by taking nutrients such as carbon and nitrogen from the air and storing it in the soil.
This enhances the water holding capacity in the soil and leads to less irrigation water use on farms. Also problems regarding high salt contents in the irrigation water can be buffered more effectively when using Multikraft Probiotics products. Through the conditioning of the soil with Multikraft Probiotics products, the plants` root growth is enhanced and its resistance against harsh conditions is strengthened.
The build up of organic matter in the soil leads to a healthier environment for plants to grow in, saves water and fertilizer cost, and at the same time doesn’t deplete the soil structure from season to season, instead making it stronger every year … the natural way for generations to come.